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Journal article
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Effect of pressure, temperature and steam to carbon ratio on steam reforming of vegetable oils : simulation study
Kalala Jalama
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2012
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https://hdl.handle.net/10210/10050
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Abstract
Vegetable oil
Steam reforming
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Title
Effect of pressure, temperature and steam to carbon ratio on steam reforming of vegetable oils : simulation study
Creators - without role
Kalala Jalama
Identifiers
9789382242161; 9910401707691
Copyright
© 2012, Author & Planetary Scientific Research Centre
Academic Unit
University of Johannesburg
Resource Type
Journal article
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